Question 1

What should I check before buying a restaurant in Germany?

Accepted Answer

Request 12–24 months of trading accounts, review the remaining lease term and renewal options, and confirm all food-safety and (where applicable) liquor licences transfer with the sale rather than needing fresh applications.

Question 2

How are restaurants typically valued?

Accepted Answer

Most restaurant sales price off a multiple of seller's discretionary earnings or adjusted EBITDA, with kitchen equipment and fit-out valued separately from goodwill.

Question 3

What licences does a restaurant need in Germany?

Accepted Answer

Requirements vary by municipality but commonly include a food-handling/health certificate and a trading licence, with a liquor licence required in the new owner's name if alcohol is served.

Restaurants for Sale in Germany

Frequently Asked Questions